Wednesday, July 9, 2014

Creamy Bacon Ranch Pasta Salad

Creamy Bacon Ranch Pasta Salad



Ingredients

  • 12 oz. of pasta, cooked, drained, and rinsed with cool water
  • 1 1/2 cups cucumber, peeled and chopped
  • 1 1/2 cups tomato, chopped
  • 1 1/2 cups cheddar cheese, cubed
  • 8 slices of bacon, cooked and crumbled
  • 1 cup mayo
  • 1 (1oz.) pkg ranch dressing mix
  • 1/4 tsp garlic powder
  • Pepper to taste
  • 1/2 cup milk

Directions

  1. In a large bowl, mix together the bacon, mayo, ranch dressing mix, garlic powder, and pepper.
  2. Slowly stir in milk until smooth.
  3. Place your pasta, cucumber, tomato, and cheese in a bowl and toss to coat with dressing.
  4. Cover and chill at least 1 hour in the refrigerator.
  5. Toss with additional milk if the salad seems needs a bit more moisture to it.


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