Sunday, March 30, 2014

Chocolate Chia Pudding Recipe

Chocolate Chia Pudding Recipe

  • 1 cup Chocolate Almond Milk (homemade or store bought)
  • ¼ cup Chia Seeds
  • Splash of Vanilla
  • Dash of Cinnamon
  1. Mix everything together in a bowl, cup, tupperware, whatever. Just make sure you have a lid or cover for it.
  2. Let sit in the refrigerator about 30 minutes, then stir it up, breaking up any chunks.
  3. Put back in the refrigerator and leave for at least an hour more. Sometimes I forget and leave it overnight. Stir again, breaking up any more blobs.
  4. Serve with strawberries (totally optional, but really good).

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