Lemon Cake Recipe
1 pkg white cake mix
1 small box instant lemon pudding
3/4 cup oil
1 cup sprite
(yes, you read that correctly!)
In a large bowl, combine all ingredients and mix with a mixer.
Pour into a greased bunt cake pan.
Bake for 40 minutes.After it has cooled for a bit, turn it out onto the serving plate.
Mix 1 cup powdered sugar and 2 tbsp lemon juice.
Drizle over the cake.