Crock Pot Honey Sesame Chicken Recipe
Crock Pot Honey Sesame Chicken Recipe
- 3-4 Boneless/Skinless Chicken breasts
- Pepper
- 1/2 white onion, chopped
- 3 garlic cloves, minced
- 1 C honey
- 1/2 C low sodium soy sauce (again all you GF readers, make sure to check the bottles!)
- Approx. 2 tbs olive oil
- 1/2 tsp cayenne pepper
- 1/3 C water
- 3 scallions- chopped
- sesame seeds
- quinoa (or brown rice)
- Lightly season chicken with pepper and place in crockpot
- Combine onion, garlic, honey, soy sauce, oil, and pepper over the chicken.
- Cook on low for 6 hours **I was really worried about this drying out the chicken because her recipe is different but I didn’t have much choice with how my day played out. With all the sauce, it ended up being great and just falling apart!
- After about 4 hours I added in some water to the crock pot and after 6 just turned it to the “warm” setting before I ran out to my next appointment
- Remove chicken and shred into bite-size pieces (here you can either set aside or put back into the sauce)
- Prepare quinoa according to directions on package
- Serve quinoa onto plates, top with chicken and spoon sauce on top.
- Sprinkle sesame seeds and the chopped scallions over the top
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