3 cups cooked quinoa
1 cup diced cucumber
3/4 cup chopped red pepper
1/4 cup red onion
2 scallions chopped
1 can corn, drained
1 can black beans, drained and rinsed
1/4 cup olive oil
3 tablespoons fresh lime or lemon juice
1-2 – 1 teaspoon salt (depending on taste)
1 teaspoon cumin
1/2 teaspoon cayenne pepper
2 – 3 tablespoons fresh cilantro, chopped
-In a large bowl, mix cooked and cooled quinoa with all the vegetables and black beans.
-Mix together olive oil, lime or lemon juice, salt, cumin and cayenne pepper. Pour on top of quinoa, add cilantro and mix well.