Monday, October 6, 2014

Crock-Pot Chicken Teriyaki Recipe




Ingredients

  • 1 lbs chicken, diced
  • 1 cup chicken broth
  • 1/2 cup teriyaki sauce
  • 1/3 cup brown sugar
  • 3 garlic cloves, minced

Directions


  • 1
    1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl.
  • 2
    2. Add chicken to sauce, and toss to combine.
  • 3
    3. Pour chicken mixture into crock-pot.
  • 4
    4. Cook on low 4-6 hours, or until chicken is cooked through.
  • 5
    5. Serve over hot cooked rice and spoon extra sauce if desired.

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