Baked Chicken And Sweet Potatoes Recipe

Baked Chicken And Sweet Potatoes Recipe

Ingredients

• 1 chicken cut into pieces (~4 lb)
• 1 yellow onion, cut into wedges
• 2 sweet potatoes peeled and cut into 1 inch chunks
• 2 yukon gold potatoes peeled and cut into chunks
• 2 tbls olive oil
• 1 tsp kosher salt
• 1/2 tsp black pepper
• 3 tbls maple syrup
• 6 sprigs of fresh thyme.
• I definitely used more chicken & sweet potatoes and more olive oil and maple syrup because it will give you extra sauce.

Preparation

1. Heat oven to 400 *F
2. Rinse chicken and pat dry.
3. Arrange chicken, onion and potatoes in baking dish.
4. Drizzle oil over and season with salt and pepper. Toss to coat.
5. Drizzle with maple syrup and top with sprigs of thyme. Roast, stirring the vegatable once unti lchicken is cooked through, about 1 hour and 15 min.
6. Let rest for 10 min before serving.
7. I definitely used more chicken & sweet potatoes and more olive oil and maple syrup because it will give you extra sauce. FYI--I also think the kosher salt is very important.