Foil-Pack Chicken and Broccoli Dinner

	1 1/4 cupWater
	24 ounceBoneless skinless chicken breast; 6oz each
	4 cupsBroccoli Florets
	1 cupShredded chedar cheese
	4 slicesCooked bacon; crumbled
	4 tablespoonRanch dressing

1 packageStuffing mix; chicken flavor

Foil-Pack Chicken and Broccoli Dinner (15) Preparation

- Oven to 400

- Spray 4 large sheets of heavy-duty foil with oil.

- Combine stuffing mix and water.

- Spoon 1/4 of the stuffing mixture onto the center of each foil sheet.

- Top stuffing with a 6oz. chicken breast half.

- Top chicken with 1 c. broccoli.

- Sprinkle with 1/4 of the cheese and 1 slice of bacon, crumbled.

- Drizzle with 1 T. ranch dressing

- Bring up foil sides and fold to seal, leaving room for heat circulation inside

- Place packets on a cookie sheet and bake 25-30 mins

- Remove packets and let stand 5 mins

- Cut sits in foil for steam before opening.

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