Spinach Mashed Potatoes Recipe
1 (5 pound bag) of Yukon gold potatoes
6 ounce bag of spinach
3 green onion, chopped
1 stick of butter
3 ounces cream cheese
1/2 cup of half and half
2 garlic cloves
Salt and pepper
6 ounce bag of spinach
3 green onion, chopped
1 stick of butter
3 ounces cream cheese
1/2 cup of half and half
2 garlic cloves
Salt and pepper
1) Peel potatoes and garlic place them in a pot of cold water, add salt and boil for
about 45 minutes....Place the spinach and green onions in the boiling potatoes and
cook for about 3 to 5 minutes. Drain.
2) Mash everything in pot and add butter, cream cheese, half and half, salt and
pepper.
